Tag: food industry
Lablab Flour May Provide Best Starch for Food Industry
Starch is a polymeric carbohydrate produced by most green plants as energy storage consisting of numerous glucose units joined by glycosidic bonds.it [...]
Peel of Dragon Fruit has Potential as Raw Material for Functional Food
Dragon Fruit or Pitahaya is a tropical fruit that belongs to the genus Hylocereus from the family Cactaceae. This fruit is cultivated in the US, Aust [...]
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